Description
Flavor: typical of fresh tomatoes, characteristic of the healthy and ripe tomato, no disagreeable notes Taste: fresh, sweet, no disagreeable notes Color: bright red color of the healthy and ripe tomato Texture: grainy, rustic, homogeneous, dense Recommended for: ideal base for pizza, pasta. It can be used as well as, and possibly after flavoured with olive oil and/or spices, in the preparation of sauces or other food products.
